Quality Assurance Staff Hui
Our team all gathered from around the motu at our Pōneke office for team building and professional development over two days. Some mahi was carried out in the moderation space. As most of us work remotely it is a fantastic time to connect face to face.
Food and Fibre Centre of Vocational Excellence
Centres of Vocational Excellence (CoVEs) bring together Workforce Development Councils, Te Pūkenga and other providers, industry experts, and leading researchers to grow excellent vocational education provision and share high-quality curriculum and programme design across the system.
The Vocational Excellence Framework has information for providers to
- Guide project design
- Identify existing examples of excellence to promote
- Monitor the state of vocational education in the Food and Fibre sector
An overview of the document can be found here.
Programme Endorsements
Since 1 June 2022, WDCs now process Programme Endorsements for new or redesigned programmes (type 2 changes). This replaces the Programme Support process. Further information can be found on our website here.
Moderation Calendar
Each quarter we focus on different industries. For Quarter Four, we will be looking at samples from Poultry and Pig, Seafood, Grape and Wine. The annual moderation plan can be found here.
The final date for moderation materials to be submitted for 2022 is Friday 2 December. The first day for submissions in 2023 will be 16 January.